Pulmay. Cómo preparar el pulmay Con toda la fuerza de sus ingredientes y ese caldo que compone almas, comienza a sentir el aroma a cocina tradicional chilena inspirándote en un pulmay hecho en casa. It consists of seafood, meat, potatoes and vegetables and is traditionally prepared in a hole, about a meter and a half (approx. one and a half yards) deep, which is dug in the ground. This was one of those recipes that was outstanding for the blog.
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Ingredientes de Pulmay
- Necesitas 3 kg de almejas.
- Prepárate 3 kg de cholgas.
- Prepárate 3 kg de choro matón.
- Es 1/2 kg de piures.
- Es 2 de longanizas trozadas.
- Prepárate 6 de tutos cortos de pollo.
- Es de Ají cacho de cabra a gusto.
- Necesitas 6 de papas crudas.
Advertisement Autoplay When autoplay is enabled, a suggested video will automatically play next. The next step is to make the pulmay in the slow cooker. This is a layered stew made mostly with seafood like clams, mussels and pippies but also smoked meat, potato, chicken and chorizo. A curanto is a version cooked in the ground but the pulmay is a more home friendly option cooked in a large pot.
Pulmay tutorial
- En olla grande poner el pollo longaniza almejas chogas papas choritos piures y el ají cacho de cabra.
- Agregar 2 tazas de vino blanco.
- Dejar a fuego medio hasta que los mariscos de la parte superior se abran.
Constanza fills the slow cooker up with layers. Aprende a preparar un Pulmay o Curanto en Olla. Trabajo de rescate de recetas tradicionales realizado por Cristián Morales Tocornal, Instructor de Gastronomía Internacional. See Spanish-English translations with audio pronunciations, examples, and word-by-word explanations. Pulmonary fibrosis is a lung disease that occurs when lung tissue becomes damaged and scarred.
Video de Pulmay